DCSIMG

Dinner will help hurricane victims

THE Ambrette Restaurant in Rye is hosting a ‘Flavours of Philippines” gourmet evening on Sunday December 29 to raise funds for the Philippines Typhoon Appeal.

Chef patron Dev Biswal has developed a special tasting menu of dishes from the region. All profits will be donated to Disasters Emergency Committee.

Dining is from 6.30pm and the meal is £30 a head. The style of cooking has evolved over many centuries from its Australasian origins to a mixed cuisine of Malay, Spanish, Chinese and American.

 

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